We represent small production, authentic wines from all over the globe.  The majority of the seafood friendly selection comes from Old World regions with an emphasis towards the esoteric.  

Our selection of craft beers come from local breweries.


Beer

Mama’s Little Yella Pils, Oskar Blues, Colorado / 5

IPA, Stone, Escondido, CA / 6

Golden Ale, Duvel, Belgium / 9

Amber, Eel River Brewing Co., Scotia, CA / 6

Porter, Eel River Brewing Co., Scotia, CA / 6

Sour Gose, Modern Times, San Diego CA / 8

Wine

3/14

Sparkling

J.P. Chenet, Blanc de Blancs, Brut, Landiras, France                                                               10/40

Vazart Coquart, Blanc de Blancs, Brut Réserve, Grand Cru, Chouilly, Champagne NV           20/80

 

Rosé

Domaine de l’R, Une Fille de l’Air, Chinon ’14                                                                       44

Bodegas Bentomiz, “Ariyanas,” Romé Rosado, Sierras de Málaga, Spain ’13                          12/48

 

White

Minhadega, Vinho Verde NV                                                                                                   39

Podere Vecciano, Borgofriano, Rubicone Bianco, Italy ’15                                                      40

Pios, Douro, Portugal ’15                                                                                                         44

Cerro la Barca, Vegas Altas, Eva de los Santos, Spain ’14                                                       44

Marabino, “Muscatedda,” Moscato di Noto, Sicily, Italy ’15                                                    48

Lincourt, “Steel,” Chardonnay, Sta. Rita Hills ’13                                                                   12/48

Diego Conterno, Nascetta, Langhe, Italy ’15                                                                            48

Sikelè, Grecanico, Terre Siciliane, IT ’14                                                                                52

Coronica, Istrian Malvasia, Croatia ’15                                                                                    13/52

Samuel Tinon, Birtok, Furmint, Tokaj, Hungary ’14                                                                15/56

Johannes Zillinger, “Reflexion” Grüner Veltliner, Lage Kellerberg, Austria ’15                      64

Amiran, Krakhuna, Imereti, Georgia ’15                                                                                  64

Alexandre Bain, La Levée, Sauvignon Blanc, Pouilly Fumé ’14                                              17/68

Les Chais du Vieux Bourg, QV d’étoiles, Jura ’10                                                                   68

 

Red

Rota de Cabral, Tejo, Portugal ’15                                                                                           40

Les Terres Blanches, Cabernet Franc, Anjou Demon ’15                                                         44

Coronica, Teran Cuvée, Istria, Croatia ’14                                                                               48

Vale de Pios Excomungado, Touriga Blend, Douro, Portugal ’12                                             12/48

Cascina Feipu dei Massaretti, Rossese, Riviera Ligure di Ponente, Italy ’15                             52

Vylyan, Pinot Noir, Vallány, Hungary ’09                                                                               13/52

Jean Bourdy, Côtes du Jura Rouge ’11                                                                                     60

Pago de los Capellanes, Tempranillo Joven, Ribera del Duero Spain, ’15                                 60

Amiran, Otskhanuri Sapere, Imereti, Georgia ’15                                                                     64

Porter Creek, Old Vine Carignane, Mendocino County, CA ’14                                               16/64

Domaine Arnoux-Lachaux, Pinot Fin, Bourgogne ’14                                                              68

Gérard Mugneret, Pinot Noir, Bourgogne ’13                                                                          68

Lignier-Michelot, Chambolle-Musigny, Vieilles Vignes ’14                                                    110

Jacques-Fredéric Mugnier, Nuits-Saint-Georges 1er Cru, Clos de la Maréchale ’14                 180

Philip Togni, Cabernet Sauvignon, Napa Valley ’11                                                                200